VEG TIKKI
MAHARAJA TIKKI
PANNER TIKKI
FALAFEL TIKKI
MASALA TIKKI
BATATA PATTY
SABUDANA PATTY
MASALA PATTY
HARA BHARA KABABS
FREEZER TO DEEP FRY/AIR FRY@120*C
REMOVE REQUIRED PIECES FROM FREEZER, DO NOT THAW
HEAT TAVVA AT 60* C TO 80* C, PUT THE FROZEN PARATHA ON HOT TAVVA PUT SOME BUTTER OR PURE GHEE AND SERVE IN HOT CONDITION FOR BETTER TASTE
SWEET CORN SAMOSA
SWEET CORN CHEESE SAMOSA
PUNJABI SAMOSA
FREEZER TO DEEP FRY/AIR FRY@120*C & FREEZER TO PAN WITH GHEE
REMOVE REQUIRED PIECES FROM FREEZER, DO NOT THAW
HEAT TAVVA AT 60* C TO 80* C, PUT THE FROZEN PARATHA ON HOT TAVVA PUT SOME BUTTER OR PURE GHEE AND SERVE IN HOT CONDITION FOR BETTER TASTE